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Nedostatak radne snage u ugostiteljstvu na primjerima s područja Zadra
Karlo Kurta (2018)
VERN University of Applied Sciences
Cite this document

Kurta, K. (2018). Nedostatak radne snage u ugostiteljstvu na primjerima s područja Zadra (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:146:304086

Kurta, Karlo. "Nedostatak radne snage u ugostiteljstvu na primjerima s područja Zadra." Undergraduate thesis, VERN University of Applied Sciences, 2018. https://urn.nsk.hr/urn:nbn:hr:146:304086

Kurta, Karlo. "Nedostatak radne snage u ugostiteljstvu na primjerima s područja Zadra." Undergraduate thesis, VERN University of Applied Sciences, 2018. https://urn.nsk.hr/urn:nbn:hr:146:304086

Kurta, K. (2018). 'Nedostatak radne snage u ugostiteljstvu na primjerima s područja Zadra', Undergraduate thesis, VERN University of Applied Sciences, accessed 16 February 2020, https://urn.nsk.hr/urn:nbn:hr:146:304086

Kurta K. Nedostatak radne snage u ugostiteljstvu na primjerima s područja Zadra [Undergraduate thesis]. Zagreb: VERN University of Applied Sciences; 2018 [cited 2020 February 16] Available at: https://urn.nsk.hr/urn:nbn:hr:146:304086

K. Kurta, "Nedostatak radne snage u ugostiteljstvu na primjerima s područja Zadra", Undergraduate thesis, VERN University of Applied Sciences, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:146:304086

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Metadata
TitleNedostatak radne snage u ugostiteljstvu na primjerima s područja Zadra
Title (english)Lack of workforce in the catering industry in the Zadar area
AuthorKarlo Kurta
MentorIvan Gašpert (mentor)
GranterVERN University of Applied Sciences
Zagreb
Defense date and country2018-05-10, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Abstract
U razdoblju dugogodišnjeg spominjanja visoke stope nezaposlenosti kao jednog od većih problema u Hrvatskoj, javlja se i problematika nedostatka radne snage. Iako zvuči paradoksalno, situacija je zaista takva. Na tržištu rada teško je pronaći radnike određenih struka dok se određeni dio populacije obrazovan za pojedina zanimanja zadržava na Zavodu za zapošljavanje i teško pronalazi posao. Tematika rada vezana je uz nedostatak radne snage u ugostiteljstvu i to na području grada Zadra. U Zadru, jednom od većih gradova na hrvatskoj obali, ugostiteljstvo je izrazito razvijeno. Riječ je o djelatnosti koja je najprofitabilnija tijekom turističke sezone, a upravo je tad nedostatak radne snage izraženiji. Zadar se, kao jedan od značajnijih gradova na hrvatskoj obali, poznat po svojoj bogatoj ponudi u svakom smislu pa tako i ugostiteljskom, suočava s ovim problemom kao i mnogi ostali gradovi u Hrvatskoj. Isto tako, kao i mnogi gradovi u Hrvatskoj i Zadar taj problem pokušava riješiti na različite načine. U konačnici, dolazi se do zaključka da dosadašnje mjere koje poslodavci poduzimaju nisu dovoljne i da će se u skoroj budućnosti tražiti nova i produktivnija rješenja.
Abstract (english)
The main problems that occurred in Croatia during the past few years are high unemployment rates, as well as the issues of labor shortages. Although it sounds paradoxical, that is the real situation. In the labor market, it is difficult to find workers of certain profiles while a certain part of the population is educated for a few jobs at the Employment Office and those people can hardly find a job. There is a lack of workforce in the catering industry in the Zadar area. In Zadar, one of the largest towns on the Croatian coast, the catering industry is extremely developed. This is the most profitable business during the tourist season, and at that time the lack of workforce is more stressed out. Zadar is one of the most important towns on Croatian coast. Although Zadar has a lot to offer, including rich gastronomy, it struggles with the same problem as most of Croatian towns. In order to solve the problem Zadar has developed many different strategies. Finally, one can conclude that the measures taken by employers are insufficient and that new and more productive solutions should be taken in the near future.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:146:304086
Study programmeTitle: Tourism; specializations in: Tourism Management, Hotel Management
Course: Tourism Management
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of usehttp://rightsstatements.org/vocab/InC/1.0/
Created on2018-05-25 11:17:24