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undergraduate thesis
Analiza isplativosti ulaganja u street food restoran u Zagrebu
2018. urn:nbn:hr:146:922433
Lasić, Bruno
VERN University

Cite this document

Lasić, B. (2018). Analiza isplativosti ulaganja u street food restoran u Zagrebu (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:146:922433

Lasić, Bruno. "Analiza isplativosti ulaganja u street food restoran u Zagrebu." Undergraduate thesis, VERN University , 2018. https://urn.nsk.hr/urn:nbn:hr:146:922433

Lasić, Bruno. "Analiza isplativosti ulaganja u street food restoran u Zagrebu." Undergraduate thesis, VERN University , 2018. https://urn.nsk.hr/urn:nbn:hr:146:922433

Lasić, B. (2018). 'Analiza isplativosti ulaganja u street food restoran u Zagrebu', Undergraduate thesis, VERN University , accessed 06 May 2021, https://urn.nsk.hr/urn:nbn:hr:146:922433

Lasić B. Analiza isplativosti ulaganja u street food restoran u Zagrebu [Undergraduate thesis]. Zagreb: VERN University ; 2018 [cited 2021 May 06] Available at: https://urn.nsk.hr/urn:nbn:hr:146:922433

B. Lasić, "Analiza isplativosti ulaganja u street food restoran u Zagrebu", Undergraduate thesis, VERN University , Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:146:922433

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Metadata
TitleAnaliza isplativosti ulaganja u street food restoran u Zagrebu
Title (english)Profitability of investing in a street food restaurant in the City of Zagreb
AuthorBruno Lasić
MentorAnita Zelić (mentor)
GranterVERN University
Zagreb
Defense date and country2018-05-09, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Abstract
Ovim završnim radom istražuje se te potom analizira isplativost investiranja u street food restoran na području Grada Zagreba. Kontekstom potencijalnih ulaganja teorijski i praktično predstavlja se poslovanje street food restorana kao dijela gastroturističkog trenda i utjecaja na lokalno tržište kao važnog elementa gastroturističke ponude Zagreba. Teorijskim dijelom rada prikazuju se turistički i gastronomski aspekti tržišta s fokusom na hrvatsku turističku i gastronomsku ponudu, ponudu Zagreba te se objašnjava značenje i funkcija street food trenda u gastronomiji. Praktičnim dijelom rada sagledavaju se svi relevantni tržišni i financijski pokazatelji za predloženu lokaciju te se procjenjuje koja je moguća uspješnost ovakvog poslovanja na određenom poslovnom slučaju. Cilj samog istraživanja odnosi se na ispitivanje tržišne mogućnosti za pokretanje toga tipa restorana kao jednog od najpopularnijih tipova zagrebačke ugostiteljske ponude.
Abstract (english)
This Bachelor’s thesis will explore and analyse the profitability of investing in a street food restaurant in the City of Zagreb. Potential investment is trying to present the business of the gastronomic trend of street food restaurants and their impact on the local market as an important element of Zagreb's gastronomic offer. The theoretical part of the thesis presents the tourist and gastronomic aspects of the market, focusing on the Croatian tourist and gastronomic offer, the gastronomic offer of Zagreb, and explains the meaning and function of street food trends in gastronomy. The practical part of work reviews all relevant market and financial indicators for the proposed location and assesses the possible success of such business on a particular business case. The aim of the research itself is to examine market opportunities in Zagreb for starting this type of restaurant as one of the most popular types of gastronomy offer.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:146:922433
Study programmeTitle: Entrepreneurship Economics
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) ekonomije)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2018-05-17 14:36:54